CIUS represents the European sugar-using food and beverage industries with more than 15, 000 companies across Europe. Members range from artisan, small-and medium sized enterprises to large multinationals. CIUS members purchase and use almost 70% of the European annual consumption of sugar through its incorporation in a wide variety of added-value products and provide direct employment for over 700,000 people.
Secretariat Office holders
Chair of the CIUS Technical Working Group
Central Purchasing Manager Raw Materials at REFRESCO
Chair of the CIUS Public Affairs Working Group
Director at Orkla ASA
Mayssa Vande Vyvre